It was amazing.
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The turkey was a touch dry (even the dark meat), but since I drown my turkey in gravy, it didn’t matter in the end. This is one of three platters of meat from the turkey.
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I toned my mashed potatoes down a little bit because there were so many other side dishes. I spent a good half hour that morning peeling, washing, and slicing potatoes. By the end of the ten pound bag, I was speckled with starch.
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The salad was a simple spring mix, and people could choose which salad dressing to use. We had MANY.
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This is only a third of the spread. We brought platters of everything into the living room where the kids were eating, and there was also extra food in the back, for refills.
I got greedy and loaded up my plate with way too much food (again), and unfortunately, I was full only halfway through it. Almost everyone ended up the same way that night.
Lots of relatives, lots of kids, lots of food, and lots of fun—we had a lot to be thankful for! Happy (very VERY late) Thanksgiving!
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